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Dessert / Apple Cider Slushie: Refreshing Fall Treat for All Ages

Apple Cider Slushie: Refreshing Fall Treat for All Ages

May 4, 2025 by DottieDessert

Apple Cider Slushie is the perfect refreshing treat that captures the essence of fall in every sip. As the leaves begin to change and the air turns crisp, this delightful beverage brings a taste of autumn right to your glass. Originating from the heart of apple orchards, where fresh cider is a staple, the Apple Cider Slushie has become a beloved favorite for both kids and adults alike.

What I love most about this slushie is its incredible balance of sweet and tart flavors, combined with a frosty texture that makes it irresistibly refreshing. It’s not just a drink; it’s an experience that evokes memories of family gatherings and cozy evenings by the fire. Plus, it’s incredibly easy to make, allowing you to whip up a batch in no time for any occasion. Whether you’re hosting a fall party or simply looking to cool down on a warm day, the Apple Cider Slushie is sure to impress and delight everyone who tries it!

Apple Cider Slushie

Ingredients:

  • 4 cups apple cider
  • 2 cups ice cubes
  • 1/4 cup brown sugar (optional, for sweetness)
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1 tablespoon lemon juice
  • Apple slices and cinnamon sticks for garnish (optional)

Preparing the Apple Cider Base

1. **Gather Your Ingredients**: Start by gathering all the ingredients listed above. It’s always easier to have everything in one place before you start cooking. 2. **Measure the Apple Cider**: Pour 4 cups of apple cider into a large mixing bowl or pitcher. If you prefer a sweeter slushie, you can use a sweeter variety of apple cider or add the optional brown sugar. 3. **Add Spices**: Sprinkle in 1 teaspoon of ground cinnamon and 1/2 teaspoon of ground nutmeg. These spices will give your slushie that warm, cozy flavor that pairs perfectly with apple cider. 4. **Incorporate Lemon Juice**: Add 1 tablespoon of lemon juice to the mixture. This will help balance the sweetness of the cider and enhance the overall flavor. 5. **Mix Well**: Use a whisk or a spoon to mix everything together until the sugar (if using) is fully dissolved and the spices are evenly distributed throughout the cider.

Preparing the Slushie Mixture

6. **Blend the Mixture**: Pour the apple cider mixture into a blender. This is where the magic happens! 7. **Add Ice**: Add 2 cups of ice cubes to the blender. The amount of ice can be adjusted based on how slushy you want your drink to be. More ice will create a thicker slushie. 8. **Blend Until Smooth**: Blend on high speed until the mixture is smooth and slushy. This usually takes about 30 seconds to 1 minute. If the mixture is too thick, you can add a little more apple cider to help it blend better. 9. **Taste Test**: Once blended, taste your slushie. If you feel it needs more sweetness, you can add a little more brown sugar or even a splash of maple syrup. Blend again briefly to incorporate any additional ingredients.

Serving the Apple Cider Slushie

10. **Prepare Your Glasses**: Grab your favorite glasses or mason jars for serving. If you want to make it extra special, you can rim the glasses with sugar or cinnamon sugar. To do this, moisten the rim of the glass with a slice of lemon and then dip it into a plate of sugar mixed with a little cinnamon. 11. **Pour the Slushie**: Carefully pour the slushie mixture into the prepared glasses. You can fill them to the top, as this drink is meant to be enjoyed! 12. **Garnish**: For a beautiful presentation, garnish each slushie with a slice of apple and a cinnamon stick. This not only looks great but also adds a little extra flavor as you sip.

Enjoying Your Apple Cider Slushie

13. **Serve Immediately**: The slushie is best enjoyed right away while it’s still icy and refreshing. If you let it sit too long, it may melt and lose that delightful slushy texture. 14. **Sip and Savor**: Grab a straw or a spoon and dig in! Enjoy the refreshing taste of apple cider combined with the chill of ice. It’s perfect for a hot day or as a fun fall treat. 15. **Store Leftovers**: If you happen to have any leftovers (which is rare because it’s so delicious!), you can store the slushie in an airtight container in the freezer. Just remember that it may need a quick blend again to regain its slushy texture when you’re ready to enjoy it.

Variations and Tips

16. **Add Alcohol for an Adult Version**: If you want to make this slushie a bit more festive for adults, consider adding a splash of rum or bourbon. Just blend it in with the other ingredients for a delicious adult treat. 17. **Experiment with Flavors**: Feel free to experiment with different spices or even add a splash of cranberry juice for a twist. You can also try using sparkling apple cider for a fizzy version. 18. **Make It a Smoothie**: If you want a healthier option, you can add a banana or some spinach to the blender for a nutritious boost. Just blend it in with the other ingredients. 19. **Hosting a Party?

Apple Cider Slushie

Conclusion:

In summary, this Apple Cider Slushie is an absolute must-try for anyone looking to enjoy a refreshing and delicious treat that perfectly captures the essence of fall. The combination of sweet apple cider, a hint of cinnamon, and the icy texture makes it a delightful drink for warm days or cozy gatherings. Plus, it’s incredibly easy to whip up, making it a fantastic option for both casual get-togethers and festive celebrations. For serving suggestions, consider garnishing your slushie with a sprinkle of cinnamon or a slice of fresh apple for an extra touch of flair. You can also experiment with variations by adding a splash of ginger ale for some fizz or a dash of caramel syrup for a sweeter twist. If you’re feeling adventurous, try blending in some frozen berries for a fruity twist that complements the apple flavor beautifully. I encourage you to give this Apple Cider Slushie a try and share your experience with friends and family. Whether you’re sipping it on a sunny afternoon or serving it at a holiday party, I’m sure it will be a hit! Don’t forget to let me know how it turns out and any creative variations you come up with. Cheers to delicious slushies and the joy of sharing great recipes!

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Apple Cider Slushie: Refreshing Fall Treat for All Ages


  • Author: Dottie
  • Total Time: 10 minutes
  • Yield: 4–6 servings 1x
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Description

Cool down with this refreshing Apple Cider Slushie, a delightful blend of sweet apple cider, warm spices, and ice. Perfect for hot days or festive gatherings, this slushie is a fun treat for all ages!


Ingredients

Scale
  • 4 cups apple cider
  • 2 cups ice cubes
  • 1/4 cup brown sugar (optional, for sweetness)
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1 tablespoon lemon juice
  • Apple slices for garnish (optional)
  • Cinnamon sticks for garnish (optional)

Instructions

  1. Gather Your Ingredients: Start by gathering all the ingredients listed above. It’s always easier to have everything in one place before you start cooking.
  2. Measure the Apple Cider: Pour 4 cups of apple cider into a large mixing bowl or pitcher. If you prefer a sweeter slushie, you can use a sweeter variety of apple cider or add the optional brown sugar.
  3. Add Spices: Sprinkle in 1 teaspoon of ground cinnamon and 1/2 teaspoon of ground nutmeg. These spices will give your slushie that warm, cozy flavor that pairs perfectly with apple cider.
  4. Incorporate Lemon Juice: Add 1 tablespoon of lemon juice to the mixture. This will help balance the sweetness of the cider and enhance the overall flavor.
  5. Mix Well: Use a whisk or a spoon to mix everything together until the sugar (if using) is fully dissolved and the spices are evenly distributed throughout the cider.
  6. Blend the Mixture: Pour the apple cider mixture into a blender. This is where the magic happens!
  7. Add Ice: Add 2 cups of ice cubes to the blender. The amount of ice can be adjusted based on how slushy you want your drink to be. More ice will create a thicker slushie.
  8. Blend Until Smooth: Blend on high speed until the mixture is smooth and slushy. This usually takes about 30 seconds to 1 minute. If the mixture is too thick, you can add a little more apple cider to help it blend better.
  9. Taste Test: Once blended, taste your slushie. If you feel it needs more sweetness, you can add a little more brown sugar or even a splash of maple syrup. Blend again briefly to incorporate any additional ingredients.
  10. Prepare Your Glasses: Grab your favorite glasses or mason jars for serving. If you want to make it extra special, you can rim the glasses with sugar or cinnamon sugar. To do this, moisten the rim of the glass with a slice of lemon and then dip it into a plate of sugar mixed with a little cinnamon.
  11. Pour the Slushie: Carefully pour the slushie mixture into the prepared glasses. You can fill them to the top, as this drink is meant to be enjoyed!
  12. Garnish: For a beautiful presentation, garnish each slushie with a slice of apple and a cinnamon stick. This not only looks great but also adds a little extra flavor as you sip.
  13. Serve Immediately: The slushie is best enjoyed right away while it’s still icy and refreshing. If you let it sit too long, it may melt and lose that delightful slushy texture.
  14. Sip and Savor: Grab a straw or a spoon and dig in! Enjoy the refreshing taste of apple cider combined with the chill of ice. It’s perfect for a hot day or as a fun fall treat.
  15. Store Leftovers: If you happen to have any leftovers (which is rare because it’s so delicious!), you can store the slushie in an airtight container in the freezer. Just remember that it may need a quick blend again to regain its slushy texture when you’re ready to enjoy it.

Notes

  • Add Alcohol for an Adult Version: Consider adding a splash of rum or bourbon for a festive adult treat.
  • Experiment with Flavors: Try different spices or add a splash of cranberry juice for a twist. You can also use sparkling apple cider for a fizzy version.
  • Make It a Smoothie: For a healthier option, add a banana or some spinach for a nutritious boost.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes

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